학습목표 (Preparing Lessons) | |
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Level | HIGH BEGINNER TO PRE-INTERMEDIATE |
Date | 2022.08.18 21:00 Korean time |
Topic | FOOD |
Content |
Questions: 1. Do you cook? If yes, how often? 2. What food do you cook most often? 3. What is your favorite food? Describe it. 4. Are there any dishes that you wouldn't eat as a child that you enjoy now? 5. What food do you dislike? 6. What is a typical meal from your country like? 7. What is your favorite cuisine and why? 8. What is the most expensive meal that you have ever eaten? 9. What is the most unusual thing you've eaten? Did it taste good or bad? 10. Which cuisine would you like to try? Vocabulary: 1. bland (adjective) - not having a strong taste or character; not showing any interest or energy (ex: I did not enjoy my meal earlier because it tasted bland.) 2. raw (adjective) - uncooked (ex: She didn't touch the sushi because she doesn't like raw food.) 3. "as easy as pie" - it means something that is very simple to do (ex: Don't worry, skiing is as easy as pie. You'll learn it very quickly.) 4. "spill the beans" - to accidentally say something you shouldn't have (ex: We were planning a surprise birthday party for my sister but her boyfriend spilled the beans.) 5. cuisine (noun) - a style or method of cooking as characteristic of a particular country, region, or establishment (ex: I really enjoy Japanese cuisine.) |